CHOP STEAK RECIPE WITH CHUCK EYE ROLL

CHOP STEAK RECIPE WITH CHUCK EYE ROLL

Today, I’m going to make chop steak among the easy dishes you can make with beef. For the beef part, I used a chuck eye roll. It’s easy to make with paprika, onion and garlic. I used the sauces I had at home. So, shall we make it together?

Chop Steak INGREDIENTS

250g beef (chuck eye roll), 1/2 onion, 1 red paprika, 1 yellow paprika, 1 green bell pepper, a little bit of salt, a little bit of pepper, 2 cloves of garlic, cooking oil, 1.5 tablespoons of pork cutlet sauce, 1.5 tablespoons of tomato ketchup tablespoon, 1 tablespoon Sriracha sauce, 1 tablespoon oyster sauce

Chop Steak Recipe​

1

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Cut 1/2 onion, 1 each red/yellow paprika, 1 green bell pepper, and 250g beef into bite-size pieces. Slice 2 cloves of garlic. Season the beef with a little salt and pepper.

2

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Add cooking oil, then add chopped garlic and sauté. Then add the beef and stir-fry. Add the sliced ​​onion and paprika and stir-fry.

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Add 1.5 tablespoons of tonkatsu sauce, 1.5 tablespoons of tomato ketchup, 1 tablespoon of Sriracha sauce, and 1 tablespoon of oyster sauce and stir-fry to create a delicious chop steak.

conclusion

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Chopped steak is so simple. It seems that anyone can make it with sauces, vegetables, and beef at home. You can eat beef and vegetables together, so it’s nutritious and tastes really good. If you don’t like spicy, you can omit the sriracha sauce or adjust the amount of sauce to suit your taste. Thank you for reading to the end today. See you next time with a better recipe.

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makehobbyceo

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