Spicy stir-fry pork ramen. Literally, it is a dish eaten together with Spicy stir-fry pork and Ramen. These two may not go well together, but when you eat them together, they taste more than just eating Spicy stir-fry pork and Ramen separately. I am so looking forward to today. So, shall we try making it together?
Spicy stir-fry pork ingredients
2 servings: 2 spicy ramen, 300g pork loin, 1 tablespoon coarse red pepper powder, 1 tablespoon fine red pepper powder, 1 tablespoon soy sauce, 5 cloves garlic, 1 teaspoon minced ginger, 1 teaspoon plum juice,
1 tablespoon cooking wine, 1 tablespoon sugar, 1 tablespoon sesame oil, 1 teaspoon pepper powder, 1/2 green onion, 1/2 onion, 1 red pepper, 1 cheongyang pepper, 2 eggs
korean SPICY STIR-FRY PORK recipe
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Stir-fry the pork until golden brown, then add 1 tablespoon of soy sauce. Then add sliced garlic, green onion and onion. And Stir-fry.
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Add 1 tablespoon of plum juice and 1 tablespoon of oyster sauce and stir-fry while mixing, then add chopped red peppers and 1 teaspoon of minced ginger and stir-fry.
Add 1 tablespoon of coarse red pepper powder, 1 tablespoon of fine red pepper powder, and 1 teaspoon of black pepper powder and stir-fry. Then, add a little water and stir-fry while mixing well with the seasoning. Lastly, add 1 tablespoon of sesame oil and stir-fry to complete the spicy stir-fry pork
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Add 1100 ml of water and bring to a boil. Then add ramen powder seasoning and 2 servings of flakes. While the water is boiling, break 2 eggs and mix to make egg water.
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When the broth is complete, pour the broth into the bowl containing the rice and noodles. And if you put the prepared spicy stir-fry pork on top, the delicious spicy stir-fry pork ramen is completed.
KOREAN SPICY STIR-FRY PORK RAMEN RECIPE
Notes
Add red pepper powder and stir-fry while adding a little water to mix well without burning.
Ingredients
- 2 spicy ramen, 300g pork loin, 1 tablespoon coarse red pepper powder, 1 tablespoon fine red pepper powder, 1 tablespoon soy sauce, 5 cloves garlic, 1 teaspoon minced ginger, 1 teaspoon plum juice,
- 1 tablespoon cooking wine, 1 tablespoon sugar, 1 tablespoon sesame oil, 1 teaspoon pepper powder, 1/2 green onion, 1/2 onion, 1 red pepper, 1 cheongyang pepper, 2 eggs
Instructions
- 1. Chop 1/2 onion. Cut 1/2 green onion into large pieces and slice 1 red pepper and 1 cheongyang pepper diagonally. Slice garlic and cut 300g of pork into bite-size pieces.
- 2. Add 1 tablespoon of cooking oil and 300g of minced pork and fry. Then add 1 tablespoon of cooking wine and 1 tablespoon of sugar and fry together.
- 3. Stir-fry the pork until golden brown, then add 1 tablespoon of soy sauce. Then add sliced garlic, green onion and onion. And Stir-fry.
- 4. Add 1 tablespoon of plum juice and 1 tablespoon of oyster sauce and stir-fry while mixing, then add chopped red peppers and 1 teaspoon of minced ginger and stir-fry.
- Add 1 tablespoon of coarse red pepper powder, 1 tablespoon of fine red pepper powder, and 1 teaspoon of black pepper powder and stir-fry. Then, add a little water and stir-fry while mixing well with the seasoning. Lastly, add 1 tablespoon of sesame oil and stir-fry to complete the spicy stir-fry pork.
- 5. Add 1100 ml of water and bring to a boil. Then add ramen powder seasoning and 2 servings of flakes. While the water is boiling, break 2 eggs and mix to make egg water.
- 6. Put 1 bowl of rice in a bowl. When the water boils, add 2 ramen noodles and bring to a boil. If the ramen noodles are not fully cooked and become brittle, take out the quantity for 1 serving and put only the quantity for 1 serving in the bowl of rice.
- 7. When the broth boils again, add the prepared egg mixture and bring to a boil.
- 8. When the broth is complete, pour the broth into the bowl containing the rice and noodles. And if you put the prepared spicy stir-fry pork on top, the delicious spicy stir-fry pork ramen is completed.
conclusion
The spicy ramen broth and spicy pork stir-fry go so well together. It seems that two foods are combined to create a new food. There is rice in the soup, so it is very delicious to eat with spicy pork stir-fry(Jeyuk-bokkeum).
There is one more step in the process and it takes time, but it’s so delicious that it’s well worth it. Addictive delicious taste! I would highly recommend Spicy stir-fry pork ramen. Thanks for reading to the chisel. See you next time with a better recipe.
