CANNED SAURY KIMCHI JJIGAE I’ll make saury kimchi jjigae quickly and easily by using canned saury in the kimchi jjigae that everyone likes. Then...
Author - makehobbyceo
Gopdoritang Gopdoritang is a combinatio of gopchang (Daechang) and Dak-bokkeum-tang (Dakdori-tang). There is a saying that Daechang is mainly used rather...
MALA SOUP NOODLES Mala soup noodles are very popular these days. Today, I’m going to make a simple mala soup noodles using instant ramen and mala soup...
Grilled whole squid and soy sauce bibim noodles I’ll apply spicy gochujang seasoning to the squid and grill it to make savory bibim noodles with perilla...
Stir-fried Baek sundae Baek sundae stir-fried is a type of stir-fried sundae that is popular in Sindorim Sundae Town in Korea. It is a dish made by frying...
Deep-fried octopus and plum sauce The octopus is delicious even if it is boiled, but today I will make it with tempura. Let’s fry it with starch to make...
ganpengji Ganpengji is one of the most popular dishes in Chinese restaurants. I’ll make spicy ganpengji with chili oil, cheongyang pepper and Vietnamese...
DANDAN NOODLES Dandan noodle is a noodle dish made with pepper oil and peanuts originated in Sichuan, China. Today, I will make the dandan noodle easily using...
Chicken Tteokbokki An exquisite encounter between chicken and tteokbokki. This menu became a hot topic when it appeared at the TV show Alley Restaurant in...
Butter Chicken Curry Today, I will make Indian butter chicken curry. It contains butter, chicken, onion, tomato and several spices. To make it easier here, I...
