MAPO TOFU INGREDIENTS
1 soft tofu, about 100g ground pork, 1 green onion, 1/3 carrot, 4 chives, 1 tablespoon chopped garlic, a little salt, 1 teaspoon chicken powder
1 tablespoon of oyster sauce, 1 tablespoon of chili bean sauce, 1/2 tablespoon of chili oil sauce, 1 tablespoon of sugar
A little pepper, 1/2 tablespoon soy sauce
mapo tofu recipe
1
2
Add cooking oil, chopped garlic and green onions and fry. Add ground pork, 1/2 tablespoon of soy sauce, and a little salt and stir-fry evenly.
3
Add 1 tablespoon of oyster sauce, 1 tablespoon of chili bean sauce, 1 teaspoon of chicken powder, and a little pepper and fry. Then, add the chopped soft tofu, 1/2 tablespoon of chili oil sauce, and a little water and stir-fry to make a delicious mapo tofu.
MAPO TOFU KOREAN RECIPE
Notes
Be careful when handling soft tofu as it breaks well.
Ingredients
- 1 soft tofu, about 100g ground pork, 1 green onion, 1/3 carrot, 4 chives, 1 tablespoon chopped garlic, a little salt, 1 teaspoon chicken powder
- 1 tablespoon of oyster sauce, 1 tablespoon of chili bean sauce, 1/2 tablespoon of chili oil sauce, 1 tablespoon of sugar
- A little pepper, 1/2 tablespoon soy sauce
Instructions
- 1. Chop the carrots and chives finely. Carefully cut the soft tofu into dice.
- 2. Add cooking oil, chopped garlic and green onions and fry. Add ground pork, 1/2 tablespoon of soy sauce, and a little salt and stir-fry evenly.
- 3. Add 1 tablespoon of oyster sauce, 1 tablespoon of chili bean sauce, 1 teaspoon of chicken powder, and a little pepper and fry. Then, add the chopped soft tofu, 1/2 tablespoon of chili oil sauce, and a little water and stir-fry to make a delicious mapo tofu.
conclusion
I put Mapo Tofu on white rice and ate it as Mapo Tofu Rice Bowl. It was fantastically delicious. It was a bit spicy with chili oil sauce and it was an addictive taste that you keep eating. Anyone can easily make a great Chinese cuisine Mapo Tofu in about 10 minutes with the ingredients.
I really recommend it and I will cook this food often.
