Name: STIR-FRIED SPICY CHICKEN BREAST WITH VEGETABLES
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 PERSONS
Cuisine: Korean
Ingredients: Ingredients: 200g chicken breast, 1/4 cabbage, 1/2 carrot, 1/3 green onion, 1/2 onion, 5 garlic cloves, 1 red pepper, 2 tablespoons of olive oil; Seasoning: 1 tablespoon soy sauce, 1 tablespoon oyster sauce, 1 tablespoon pepper powder, 1 tablespoon sugar, 1 tablespoon chicken powder, 1 tablespoon pepper paste(gochujang), 1 tablespoon turmeric powder

STIR-FRIED SPICY CHICKEN BREAST WITH VEGETABLES

Stir-fried spicy chicken breast with vegetables is a highly nutritious and easily cooked chicken breast with vegetables that are good for diet. Let’s cook stir-fried chicken breast with red pepper paste, which is tasty and healthy.

Ingredients and seasoning

Ingredients: 200g chicken breast, 1/4 cabbage, 1/2 carrot, 1/3 green onion, 1/2 onion, 5 garlic cloves, 1 red pepper, 2 tablespoons of olive oil

Seasoning: 1 tablespoon soy sauce, 1 tablespoon oyster sauce, 1 tablespoon pepper powder, 1 tablespoon sugar, 1 tablespoon chicken powder, 1 tablespoon pepper paste(gochujang), 1 tablespoon turmeric powder

1

Cut the chicken breast and vegetables into sizes that are easy to eat.

2

Add 1 tablespoon of soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of red pepper powder, 1 tablespoon of sugar powder, 1 tablespoon of chicken powder, 1 tablespoon of red pepper paste(gochujang), and 1 tablespoon of turmeric powder to make seasoning.

3

Add 2 tablespoons of olive oil and add green onions. Add carrots, cabbage, onions and garlic peppers in turn and fry.

4

Add the prepared chicken breast and seasoning. Then, stir and fry well.

You can print the recipe card below..

STIR-FRIED SPICY CHICKEN BREAST WITH VEGETABLES

June 11, 2020

by makehobbyceo

Cuisine Korean

Category FOOD RECIPES KOREAN

Persons

Prep Time

10 minutes

Cook Time

10 minutes

Total Time

20 minutes

Ingredients

Ingredients: 200g chicken breast, 1/4 cabbage, 1/2 carrot, 1/3 green onion, 1/2 onion, 5 garlic cloves, 1 red pepper, 2 tablespoons of olive oil
Seasoning: 1 tablespoon soy sauce, 1 tablespoon oyster sauce, 1 tablespoon pepper powder, 1 tablespoon sugar, 1 tablespoon chicken powder, 1 tablespoon pepper paste(gochujang), 1 tablespoon turmeric powder

Instructions

1.Cut the chicken breast and vegetables into sizes that are easy to eat.
2. Add 1 tablespoon of soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of red pepper powder, 1 tablespoon of sugar powder, 1 tablespoon of chicken powder, 1 tablespoon of red pepper paste(gochujang), and 1 tablespoon of turmeric powder to make seasoning.
3. Add 2 tablespoons of olive oil and add green onions. Add carrots, cabbage, onions and garlic peppers in turn and fry.
4. Add the prepared chicken breast and seasoning. Then, stir and fry well.

https://themoonworld.com/en/stir-fried-spicy-chicken-breast-with-vegetables-recipe/

Conclusion

It was salty and spicy, so it was really good to c eat with rice. It seems to be good for your health as you eat various vegetables and chicken breast together. If you have chicken breasts, you can simply make it with the vegetables at home, so I would recommend a recipe for Stir-fried spicy chicken breast.