Ciabatta Bulgogi Sandwich Ingredients
Ciabatta Bulgogi Sandwich Recipe
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Lightly bake the inside of the bread. Add cooking oil, add chopped onion and stir-fry. Add a little salt and pepper. After stir-frying, set aside.
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Add cooking oil, add chopped green onion, and stir-fry until fragrant of green onion rises. Then add 1 tbsp minced garlic and saute until golden brown.
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Add the cut beef. Add 1 tablespoon of cooking wine, 1 tablespoon of sugar, 2 tablespoons of soy sauce, and 1 tablespoon of sesame oil and stir-fry together.
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Apply ketchup on one side of the bread and the sauce on the other side. Add 2 sheets of butterhead lettuce. On top of that, put the stir-fried onion and then put the bulgogi on it. A delicious Ciabatta Bulgogi Sandwich is completed by covering the bread with the sauce.
CIABATTA BULGOGI SANDWICH RECIPE
Notes
You can add or subtract seasonings according to your taste.
Ingredients
- 300g beef (for bulgogi), 2 tablespoons soy sauce, 1 tablespoon sugar, 1 tablespoon minced garlic, 1/2 green onion, 1 tablespoon cooking wine, 1 tablespoon sesame oil, salt, onion, 1/2 onion, butter Head lettuce, 3 tablespoons mayonnaise, 1 tablespoon sriracha sauce, 1 tablespoon condensed milk, 2 ciabatta
Instructions
- 1. Chop 1/2 green onion and 1/2 onion. Remove 300g of beef for bulgogi with a kitchen towel and cut into bite-size pieces.
- 2. Add 3 tablespoons mayonnaise, 1 tablespoon condensed milk, and 1 tablespoon Sriracha sauce and mix well to make the sauce.
- 3. Lightly bake the inside of the bread. Add cooking oil, add chopped onion and stir-fry. Add a little salt and pepper. After stir-frying, set aside.
- 4. Add cooking oil, add chopped green onion, and stir-fry until fragrant of green onion rises. Then add 1 tbsp minced garlic and saute until golden brown.
- 5. Add the cut beef. Add 1 tablespoon of cooking wine, 1 tablespoon of sugar, 2 tablespoons of soy sauce, and 1 tablespoon of sesame oil and stir-fry together.
- 6. Apply ketchup on one side of the bread and the sauce on the other side. Add 2 sheets of butterhead lettuce. On top of that, put the stir-fried onion and then put the bulgogi on it. A delicious Ciabatta Bulgogi Sandwich is completed by covering the bread with the sauce.
conclusion
Ciabatta Bulgogi Sandwich, which is good for the health and tastes good, is ready. Looks like a really good brunch menu. The sweet and salty bulgogi seasoning, onion and ciabatta go so well together. The sauce also goes well with it and is so delicious. Ciabatta is made from whole wheat, so it is healthier than regular wheat bread. It is not difficult to make and everyone of all ages seems to like it. Thank you for reading to the end today. See you next time with a better recipe.
