STIR-FRIED SPICY CHICKEN BREAST WITH VEGETABLES Stir-fried spicy chicken breast with vegetables is a highly nutritious and easily cooked chicken breast with...
Author - makehobbyceo
KHAUK SWE KYAW Khauk swe kyaw is a popular Chinese style noodles in Myanmar. “Khauk swe” means noodles and “Kyaw” means to fry in...
STIR-FRIED TOMATO AND EGG Tomato egg stir fry is a Chinese dish that anyone can easily make. In China, it is usually enjoyed as a main food, but it is also...
SEMPIO MY MOM STIR-FRIED ANCHOVIES Myeolchi-bokkum is a dish of stir-fried dried anchovy with soy sauce, sugar, starch syrup, sesame oil, and sesame seeds.I am...
Ottogi POLLACK soup and WANDO dried SEAWEED FULVESCENS I am going to make a Ottogi pollack soup and wando dried seaweed...
SEMPIO MY MOM STIR FRIED DRIED POLLOCK I am going to review Sempio‘s my mom stir fried dried pollock , which has been making canned side dishes since...
NO BRAND SPICY BUCKWHEAT NOODLES Makguksu has 2 kinds of type. One is bibim makguksu which is made with spicy sauce and another is mulmakguksu made with cool...
OTTOGI JIN JJAMBBONG I am going to review Ottogi Jin Jjambbong, which stands for real Jjambbong with fire incense, thick soup, and chewy...
Canned tuna dish By using canned tuna, you can easily make various...
SEMPIO My Mom DEODEOK JANGAJJI Jangajji are one of Korea’s side dishes that are eaten by pickling vegetables with soy sauce, red pepper paste, and...
