Chinese Stir-fry chili pepper with pork Chili pepper japchae is a Chinese food called Qingjiaoroutsu (青椒肉丝) in Chinese. It is a dish in which thin and...
Category - CHINESE
CHINESE FIRED STIR EGGPLANT di san xian(地三鲜) is a Chinese dish. disanxian means three fresh ingredients from the ground. The three ingredients are...
mala chicken Mala is a Chinese flavour with a spicy and numbing, using various spices in chili powder, pepper, and oil from Sichuan, China. Today, I’m going...
HAM AND EGG FRIED RICE ham and egg fried rice is a dish made by literally frying eggs, ham and vegetables and rice. You can simply make it with the ingredients at...
SWEET AND SOUR CHICKEN Sweet and sour sauce is used in Asia, Europe and the United States. After frying chicken, pork, and fish, this sauce is cooked together and...
TAPIOKA TASUYUKNG Tapioca is a starch obtained from cassava roots that grow in Southeast Asia and South America. It is...
STIR-FRIED TOMATO AND EGG Tomato egg stir fry is a Chinese dish that anyone can easily make. In China, it is usually enjoyed as a main food, but it is also good...
