Shishito Pepper Chicken Chicken is a very common food we eat. Today, we are going to make roast chicken by roasting the cut chicken in a double-sided pan, and then...
Category - KOREAN
SPICY Tuna Tofu RICE Bowl When I want to eat easily or when there is no side dish, I often choose the rice bowl type menu. Today, I’m going to make red spicy...
SAMGYEOPSAL KIMCHI JJIGAE Kimchi jjigae is one of Koreans’ favorite foods. Today, we are going to make kimchi jjigae with samgyeopsal(pork belly) in...
STIR-FRIED MUSHROOM FISH CAKE Stir-fried fish cakes is one of favorite side dishes in Korea. Today, I will make this fish cake stir-fry with mushrooms. The harmony...
Korean Boiled Pork Jowl Suyuk(Boiled Pork) is a delicious way to eat pork. For pork belly, pork neck and front leg meat are commonly used. Today, I’m going...
Jjamppong RAMEN I really like the spicy and refresh Jjamppong. Today, we are going to make Jjamppong Ramen using spicy Ramen. It’s similar to making...
MUGYO-DONG STYLE SPICY octopus stir-fry Mugyo-dong octopus stir-fry was made by Grandmother Park Mu-soon in 1965 and has been loved for its chewy octopus and spicy...
SOFT TOFU Egg Soup Today, we are going to make a soft tofu egg soup using soft tofu and eggs that are good for digestion and health. It goes on smoothly and is...
Knife cut noodles One of my favorite Korean noodle dishes is Kalguksu. The chewy noodles in the hot soup are really amazing. Today, I will make Kalguksu by adding...
KOREAN SPICY CRAB SOUP Spicy crab soup is a very delicious Korean food that contains trimmed crab and vegetables, and the spicy and refresh soup is so delicious...
