prawns Dumplings Today, I’m going to make prawn dumplings with a whole prawn. In particular, using black tiger prawn will be more delicious, and minced...
Author - makehobbyceo
seafood jjanjang ramen noodles Among ramen, I really like jjajang ramen. Today, I’m going to make seafood jjajang noodles using jjajang ramen. I wonder how...
CHICKEN WING WITH SOY SAUCE Today, I’m going to make grilled chicken wings that go well with beer. I think it will be more delicious if you make salty soy...
Seafood rice Bowl Today, I’m going to make a simple seafood rice bowl with vegetables and seafood mix in the refrigerator. It’s similar to...
Garlic Chili Tofu Noodle These days, tofu noodles that are good for diet are popular. Today, I’m going to make delicious Garlic chili tofu noodles with tofu...
Stir Fried Morning Glory Stir-fried Morning Glory is a popular dish in Southeast Asia and South China. I ate a lot in Thailand and Myanmar, but I couldn’t...
TUNA KIMCHI JJIGAE Kimchi jjigae is a soul food that Korean people. Today, I’m going to make kimchi jjigae with tuna by adding tuna to kimchi jjigae. A...
Egg Tteok-bokki Tteokbokki is a food that most Koreans like. Today, I’m going to make Egg Tteokbokki using eggs instead of tteokbokki rice cakes. Eggs are...
Nan Gyi Thoke(နန်းကြီးသုပ်) Nan gyi thoke is a traditional Myanmar food. It is a salad noodle that uses round rice noodles and mixes with...
curry udon Instant curry is one of the easiest foods to make at home. It is a food that anyone can easily make and eat with just curry powder or a block. It is...
